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SHARING PLATES

ENJOY SHARING THE CULINARY EXPERIENCE!

HUNGARIAN PLATES
 

STUFFED KAPIA PEPPER
L | 3,590 HUF

STUFFED CRÈPES, CHICKEN STEW, SOUR CREAM
3,590 HUF

PORK CHEEK STEW, MARINATED TOMATOES, SHALLOTS
G L | 4,290 HUF

SMALL PLATES
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GREEN PEA CREAM-SOUP, CRÈME FRAÎCHE, MINT
G | 3,290 HUF

RED KURI SQUASH, GOAT CHEESE, MANGO
V G | 3,790 HUF

AUBERGINE, PONZU, JALAPENO
V L | 3,590 HUF

BAKED POTATOES, DIJON MUSTARD, CAPERS
V L G | 2,590 HUF

CHICKEN GYOZA, SOY, CORIANDER
L | 2,990 HUF

PRAWN TEMPURA, SWEET CHILI, MINT
L | 4,990 HUF

CALAMARI FRITTI, SRIRACHA MAYO, LIME
L | 4,990 HUF

SWEET CHILI CHICKEN, ASIAN CUCUMBER SALAD
L | 3,890 HUF

SMOKED KNUCKLE QUESADILLA, TALLEGIO, GUACAMOLE
3,990 HUF

PULLED PORK, COLESLAW, BRIOCHE
4,290 HUF

BIANG BIANG, SIR LOIN, PAK CHOI
L | 4,590 HUF

BAO, POPCORN PRAWNS, MUNG BEAN SPROUTS
4,990 HUF

RIB EYE STEAK, SHIMEJI, JUS
G | 5,990 HUF

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SOURDOUGH BREAD | 990 HUF

LENTIL CHIPS | 690 HUF 

HOMEMADE TOASTED BRIOCHE | 990 HUF 

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DESSERTS / DESSERT COCKTAIL

COTTAGE CHEESE DUMPLINGS, SALTED CARAMEL    
3.290 HUF


PASSION FRUIT MOUSSE, DARK CHOCOLATE, BROWNIE
3.290 HUF

SEMOLINA PUDDING, APRICOT, CINNAMON
2,890 HUF

CARAJILLO: LICOR 43, ESPRESSO, ALMOND CRACKER
2.690 HUF

 


V = VEGATARIAN, G = GLUTEN-FREE, L = LACTOSE-FREE

 
Itallap

BEVERAGES

ALL PRICES ARE IN HUNGARIAN FORINT INCLUSIVE OF VAT,  A 13% SERVICE CHARGE WILL BE ADDED TO THE TOTAL.

OPERATOR: FALAFEL KFT. BUSINESS MANAGERS: TAMÁS HORVÁTH, MÁRK MÉZES
CHEF OF THE KITCHEN: ZSANETT BARNA, GERGELY GAVALLÉR | CLASS I
TABLE RESERVATION: +36 30 0809 333  |  FOGLALAS@FLEISCHERRESTOBAR.COM

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