SHARING PLATES
ENJOY SHARING THE CULINARY EXPERIENCE!
HUNGARIAN PLATES
STUFFED KAPIA PEPPER
L | 3,590 HUF
STUFFED CRÈPES, CHICKEN STEW, SOUR CREAM
3,590 HUF
PORK CHEEK STEW, MARINATED TOMATOES, SHALLOTS
G L | 4,290 HUF
SMALL PLATES
GREEN PEA CREAM-SOUP, CRÈME FRAÎCHE, MINT
G | 3,290 HUF
RED KURI SQUASH, GOAT CHEESE, MANGO
V G | 3,790 HUF
AUBERGINE, PONZU, JALAPENO
V L | 3,590 HUF
BAKED POTATOES, DIJON MUSTARD, CAPERS
V L G | 2,590 HUF
CHICKEN GYOZA, SOY, CORIANDER
L | 2,990 HUF
PRAWN TEMPURA, SWEET CHILI, MINT
L | 4,990 HUF
CALAMARI FRITTI, SRIRACHA MAYO, LIME
L | 4,990 HUF
SWEET CHILI CHICKEN, ASIAN CUCUMBER SALAD
L | 3,890 HUF
SMOKED KNUCKLE QUESADILLA, TALLEGIO, GUACAMOLE
3,990 HUF
PULLED PORK, COLESLAW, BRIOCHE
4,290 HUF
BIANG BIANG, SIR LOIN, PAK CHOI
L | 4,590 HUF
BAO, POPCORN PRAWNS, MUNG BEAN SPROUTS
4,990 HUF
RIB EYE STEAK, SHIMEJI, JUS
G | 5,990 HUF
+
SOURDOUGH BREAD | 990 HUF
LENTIL CHIPS | 690 HUF
HOMEMADE TOASTED BRIOCHE | 990 HUF
DESSERTS / DESSERT COCKTAIL
COTTAGE CHEESE DUMPLINGS, SALTED CARAMEL
3.290 HUF
PASSION FRUIT MOUSSE, DARK CHOCOLATE, BROWNIE
3.290 HUF
SEMOLINA PUDDING, APRICOT, CINNAMON
2,890 HUF
CARAJILLO: LICOR 43, ESPRESSO, ALMOND CRACKER
2.690 HUF
V = VEGATARIAN, G = GLUTEN-FREE, L = LACTOSE-FREE
BEVERAGES
ALL PRICES ARE IN HUNGARIAN FORINT INCLUSIVE OF VAT, A 13% SERVICE CHARGE WILL BE ADDED TO THE TOTAL.
OPERATOR: FALAFEL KFT. BUSINESS MANAGERS: TAMÁS HORVÁTH, MÁRK MÉZES
CHEF OF THE KITCHEN: ZSANETT BARNA, GERGELY GAVALLÉR | CLASS I
TABLE RESERVATION: +36 30 0809 333 | FOGLALAS@FLEISCHERRESTOBAR.COM
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