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SHARING PLATES

ENJOY SHARING THE CULINARY EXPERIENCE!

SMALL PLATES

BOUILLABAISSE MARSEILLAISE
L G | 3,890 HUF


DUCK LIVER TERRINE, PORT, RED ONION JAM, HOMEMADE TOASTED BRIOCHE
8,590 HUF


BEEF TARTARE, MILLE-FEUILLE POTATOES, TRUFFLE MAYONNAISE
L G | 7,590 HUF


VITELLO TONNATO, THYME, CAPERS
L G | 5,290 HUF


RED KURI SQUASH, GOAT CHEESE, MANGO
V G | 3,990 HUF


YELLOW BEETROOT, SALTED YOGURT, CARAMELIZED WALNUT
V G | 3,290 HUF


ROASTED AUBERGINE, BRIE, SUN-DRIED TOMATO
V G | 4,790 HUF


EDAMAME BEANS, PASSION FRUIT VINEGAR, CHILI
V L G | 2,290 HUF


POTATO PURÉE, PISTACHIO, BIMI
V G | 2,990 HUF


CHICKEN GYOZA, SOY, CORIANDER
L | 2,990 HUF


SHRIMP TEMPURA, SWEET CHILI, MINT
L | 4,990 HUF


HALIBUT, TOBIKO BEURRE BLANC, SWEET POTATO
G | 5,990 HUF


FLAT IRON, HUNTER’S SAUCE, CARROT
6,390 HUF


PORCHETTA, FOREST MUSHROOMS, TRUFFLE FOAM 
G | 5,690 HUF


BLACK PUDDING, CELERIAC, LENTIL POMEGRANATE SALAD
4,590 HUF


BIANG BIANG, SIR LOIN, PAK CHOI
L | 4,590 HUF


BAO, POPCORN SHRIMP, MUNGO BEAN SPROUTS
4,990 HUF


RIB EYE STEAK, SHIMEJI, JUS
G | 5,990 HUF

SMALL PLATE FOR TWO

STROGANOFF, VENISON TENDERLOIN, PAPPARDELLE, PORCINI
18,590 HUF

 

DESSERTS / DESSERT COCTAIL

BASQUE CHEESECAKE, PISTACHIO, RASPBERRY    
3,990 HUF


PASSION FRUIT, DARK CHOCOLATE, BROWNIE
3,290 HUF


POPPY SEED DUMPLINGS, BLACK CURRANT FOAM, VANILLA
3,290 HUF


CARAJILLO: LICOR 43, ESPRESSO, ALMOND CRACKER
2,690 HUF



SOURDOUGH BREAD | 990 HUF

LENTIL CHIPS | 690 HUF 

HOMEMADE TOASTED BRIOCHE | 990 HUF 


V = VEGATARIAN, G= GLUTEN-FREE, L=LACTOSE-FREE

Itallap

BEVERAGES

ALL PRICES ARE IN HUNGARIAN FORINT INCLUSIVE OF VAT,  A 13% SERVICE CHARGE WILL BE ADDED TO THE TOTAL.

OPERATOR: FALAFEL KFT. BUSINESS MANAGERS: TAMÁS HORVÁTH, MÁRK MÉZES
CHEF OF THE KITCHEN: ZSANETT BARNA, GERGELY GAVALLÉR | CLASS I
TABLE RESERVATION: +36 30 0809 333  |  FOGLALAS@FLEISCHERRESTOBAR.COM

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